This Jamaican Sorrel Drink Recipe is a sweet, refreshing Caribbean beverage made from hibiscus that's been steeped overnight and infused with the perfect blend of aromatics and spices. Serve this classic and festive hibiscus drink during the Christmas holiday season, New Years or throughout the year with or without rum using dried or fresh sorrel.

This Jamaican Sorrel Drink Recipe is a sweet, refreshing Caribbean beverage made from hibiscus that's been steeped overnight and infused with the perfect blend of aromatics and spices. Serve this classic and festive hibiscus drink during the Christmas holiday season, New Years or throughout the year with or without rum using dried or fresh sorrel.


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